Naartjie, Dill and Celery Crush : INGREDIENTS
- 6 Naartjies peeled and cubed
- 5 g Fresh Dill
- 2 sticks of chopped Celery
- 100 ml Double Cream Plain Yogurt
- 250 g Ice Cubes
- 50g Original FUTURELIFE® Smart food™
METHOD
- Place all ingredients into a blender and blend for 30 seconds.
- Add water to your desired consistency
Gluten free, wheat free
